Happy Birthday Concon!  This guy is a very lucky guy in everything and mostly when it comes to business.  He has the “Midas touch”  So we are always listening closely to his advice!  

We had a nice dinner at Lusso

Another reason why Con is lucky - his wife Sheba!  Partner for life and partner in business  Always smiling and aways keeps her feet on the ground.  She’s blooming nowadays and is looking great and is a proud Cohen advocate!

Lucky to have many wonderful friends!

We had a hearty and delicious dinner

 share with a friend

My favorite Cheese curls in the world

 Previous entry:  Herr’s Baked Cheese Curls and Cheez Friez February 25, 2010

Herr’s Cheese Curls Barrels July 25, 2012

now comes in other yummy flavours!!!  Herr’s does not use any transfat oils in their snacks as the government is being more strict now and encouraging manufacturers to produce healthier snacks.  So that is a plus for all of us who love Herr’s!!

 Available at

Rustan’s Flower Shop convenience stores:  St. Luke’s Hospital, Quezon City and Fort Bonifacio and Asian Hospital 

Saddlebrown - Manila Polo Club

Mpulse - Makati Medical Center

The Gift Shop - Rockwell Club Amorsolo Square

Exclusively Distributed by:

 share with a friend

Last year I was lucky to purchase an air fryer for half the price!  I am so glad I bought it!!  I finally opened the box and was able to try it for the first time a few weeks ago!  What they really promote in their demonstrations are french fries.  We all know how unhealthy french fries can be because of all the oil that is being used to cook it but with the air fryer, no oil is needed.  I will try that next.  What I tried was the fried chicken and it was so easy, so fast and so yummy!  

Previous entry:  Experience How to Use  Air to Fry Food August 2, 2012 

It took around 30 minutes only and it was very good.  I am looking forward to trying other recipes

 share with a friend

I am now a stalker in Instagram ( aside from Facebook )!  Spotting trends too!  BLUE SHADES!! 

And SPIKED SHOES!

 share with a friend

For Dad’s special day last June 6, Mom hired Chef Tom Bascon to prepare a special lunch for the family.  Chef Tom was recommended to us by my sister in law, Tina Banzhaf de Jesus.  Chef lived abroad for 24 years and studied in the French Culinary Institute of America and worked in Nobu for 5 years

Chef Tom’s kitchen helpers - his wife, Michelle and her brother in law, David

 A nice set up by Rustan’s Flower shop by my sister, Maricar Lopez Tiangco

She asked us for used wine bottles since Dad loves wine

Chef Tom does not have serveware and flatware so Mom provided them

Dad was so happy that Chef Tom is from where he is - from Bacolod!  And dad guessed that his family owned the Bascon Hotel in Bacolod

Lunch was served which we all truly enjoyed!!!

Give Chef Tom a call to have him cook for you, you will Enjoy!  Thank you Chef Tom for  wonderful meal for Daddy!

 share with a friend

 share with a friend

 share with a friend